Showing posts with label Darn good advice. Show all posts
Showing posts with label Darn good advice. Show all posts

Friday, December 31, 2010

The Next Open Door

I waited until the last day of 2010 to write this post for a reason. This year I've done something that I've never done -- allow the year to wind itself down gracefully and slowly ... not a frantic push to the end. Really, the last day of the year is no different than any other day, a rising and setting of the sun as we fly through space. But we all enjoy new beginnings, we all love moving forward, we all look ahead to our next adventure.

It is easy now to look at 2010 as linear time and see how one moment led to the next, but as I lived it in real time I could see no further than the next door in front of me. A few events rise to the surface as I look back.

Early this year I was granted a seemingly out-of-the-blue opportunity to go to a Jenn-Air event in Atlanta: a little product explanation, a little hands-on cooking, a nice weekend in a nice city. It ended up being a great opportunity for me, both personally and professionally. What started small ended with an invitation for me to serve on Jenn-Air's Design Advisory Council with an incredible group of professionals from all over the country.

I took advantage of an unscheduled meeting with a stranger and was able to help her out; from this I gained not only a friend but insight into someone else's life and situation.

I was granted occasions to mentor people and in the process, encountered people with great knowledge and wisdom who, in return, mentored me.

I used my skills as a designer and project manager at an orphanage in Mexico and found new inspiration and an added sprinkling of excitement about what I do.

I spent most of the month of November moving my shop. It's amazing how much you can accumulate over five years and 7,000 square feet and to say that moving a shop that size was a monumental task is an understatement. Plus, it was a little dusty. The move allows me to work even closer with my cabinet maker, who is also a great and trusted friend.

In the beginning these things all seemed very random but with the advantage of time I see they have one thing in common: each little door led to a new adventure and tied my life to the lives of others.

Life is about the choices you make. Sometimes the most random opportunity is the one that takes you in a whole other direction and ends up being the clarifying act as you move forward professionally or personally. I borrowed the title of my final 2010 blog post from a video documentary featuring singer/songwriter and recording artist Lionel Cartwright. The video is not long - about 15 minutes. In these last few moments of 2010, turn off the noise around you, let the year end gracefully, watch the video and think about your own world creatively, personally, professionally. What is your next open door?


The filmmaker, Aaron Williams is my son. Happy New Year!!!!

Monday, April 19, 2010

Ahhhh... Excess...



I own an Advantium microwave oven, a slide-in glass-top range with built-in warming drawer, a french door refrigerator with purified ice and water in the door, a state-of-the-art stainless tub dishwasher, an instant hot water dispenser...the list goes on and on. All of these gadgets are here to make my life better and to make cooking the ultimate adrenaline rush -- still we eat most every meal out.

This week I attended K-BIS, the world's biggest kitchen and bath industry showcase. Here, vendors from all over the the world showcase their latest and greatest wares. I enjoy attending the conference so I can be armed with knowledge and inspiration for my clients. I do have to ask myself if these wonder gadgets actually improve my quality of life. It seems my early ancestors may have had it much easier ... a fire, a sharp stick and a piece of meat -- dinner is served. I, on the other hand, need a degree from MIT to pop popcorn.


To me the excess is not the gadgets, it is the attention to self. I think what we need to do in such a blessed nation is to enjoy the gadgets and at the same time leave our fingerprints on the world, not just on the stainless steel. Now before anyone reading this decides not to do a remodel, I say hold on. Your kitchen or bath remodel adds value and beauty to your house and feeds the economy, which produces jobs, which feed people; this is a good thing. The call to action I propose is to use your remodel to help others. How? Simple. Here are a few ways.

The last few years, I have used Habitat for Humanity for my demolitions (they may or may not have this service in your area). Habitat will remove your old cabinets and appliances and then sell them in its home store. The money is then used to build homes for deserving people. Here's another: why not take $50 of your remodel budget and send it to Soles4Souls? Fifty dollars can buy 50 pairs of shoes for people in a needy part of the world. Imagine being able to look up rather than down as you walk; for many this is life changing.


How will you leave your fingerprints?

Tuesday, January 26, 2010

That's Not a Lot of Sugar For a Dime

Ahhh, the colloquialism.

I love clever sayings and word plays. I was engaged in a kitchen consultation the other day when the lovely southern lady I was meeting with said to me, "...Well, that's not a lot of sugar for a dime," after I explained a design and construction process to her. In the design business we refer to it as the point of diminishing return.

Part of my job is to help people spend their money wisely with regard to their project and the value of their home. I hate to see them waste resources on details that won't make an impact visually or financially. I admit I watch a design show on occasion and find myself screaming at the TV, "Don't do that!" Usually it is one of the "flip that house" genre of shows that gets me going the most. I see people making design decisions that will cost hundreds or even thousands of dollars and in the end, no one will notice the difference. In the case I mentioned above, the "simple" act of adding a cabinet side wall to a refrigerator would have cost a couple of thousand dollars. Which would have involved moving electrical, moving and replacing HVAC, framing out a soffit, repairing the floor, altering the bank of cabinets beside the refrigerator ... shall I go on? It was my advice that she not do the work. In all honesty I just couldn't bring myself to "sell" her on the idea; it would be robbery. She thanked me for being honest with her.

My points: first, hire a professional. What you pay for their expertise will easily be recouped in the money they save you by avoiding costly mistakes. Second, be willing to rethink your design if you encounter significant issues. I like to let my designs evolve as the job progresses. I have an overall plan and most details will be executed as drawn, but if I get to a difficult spot I am willing to adapt and adjust if I think the client will overspend on an insignificant detail.

Have you had any projects where you didn't get “a lot of sugar for a dime”?